I made this punch for my daughter's wedding reception and it was a hit.
1 pkg. unsweetened pink lemonade Kool-Aid
2 cups sugar
2 cups hot water
2 cups cold water
32 oz. pineapple juice
1 (2 liter) bottle ginger ale
Mix first 3 ingredients together until sugar is dissolved. Add cold water and pineapple juice. Freeze. Several hours before use, take out and let thaw until slushy. Put in punch bowl and add ginger ale. Mix gently.
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